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New products from Melissa-Kikizas S.A.

16/12/2009

Melissa-Kikizas S.A presents significant growth rates in times that are difficult for the market of pasta, as it is expanding to new products and is launching 3 new separate pasta series, introduced below:

“MELISSA” TRADITIONAL PASTA: Campanelle, Strozzapretti, Creste di Galle

“PRIMO GUSTO” WHOLE WHEAT PASTA: Penne rigate, Fusilli (Spiral), Spaghetti, Tortellini with cheese filling.

“PRIMO GUSTO BIO” ORGANIC PASTA:  Penne rigate, Fusilli, Spaghetti, Tortellini with cheese filling.

The company was established in 1947 by Alexandros Kikizas and, today, may genuinely be the largest Greek company in the sector, presenting  significant activity abroad (it exports 20% of its production). It has gradually proceeded with the acquisition of large production companies, such as Deveta, Pelargos, Stella, Avez, Vlaha S.A., Casino, Mediterranean Foods S.A., but also of the Atlanta imports company  in Poland.

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